- Apples
- Banana
- Barley
- Beans
- Broccoli
- Cabbage
- Cherries
- Citrus
- Coffee
- Lettuce
- Maize
- Oilseed Rape
- Onions
- Peach
- Potatoes
- Raspberries
- Rice
- Soybean
- Strawberries
- Table Grape
- Tomato
- Wheat
- Wine Grape
Wine Grape - Deformation
Symptoms
Symptoms of zinc deficiency appear on young leaves first. A light green, mosaic-like chlorosis appears in the interveinal areas and continues to pale over time. Along the veins, a dark green border remains.
The leaf blades are small and asymmetrical; one half of a leaf is always larger than the other. The main vein runs in a slight curve with the tip leading towards the small half.
Reasons
Zinc deficiency
At high P excess, Zn will combine with phosphate into the nearly water-insoluble Zn phosphate so that the roots cannot absorb it. Phosphate absorbed in excess leads to a partial inactivation of Zn, especially its specific function in the synthesis of auxins.
Magnesium deficiency produces similar chlorosis, but starts on older leaves.
Zinc deficiency made worse by
- Organic soils
- High pH soils
- Soils rich in phosphorus
- Soils receiving high phosphorus application
- Cold wet conditions
Zinc is important for
- Healthy green foliage
- Improved fruit set and development of berries
- Improved fruit quality with increased TSS and reduced acidity